Analytical Biochemistry

Name: Analytical Biochemistry
ISBN: 9780582294387

David Holme, Hazel Peck

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Now an established handbook of principles and techniques, this text develops an understanding of the relevance of four fundamental properties of the analyte: shape, polarity, charge and size, to the three key types of analysis: separation, identification and quantification. The third edition of Analytical Biochemistry has now been fully updated in content and format, making it even more accessible to students learning how to select analytical techniques and recognise their scope and limitations.

Kategori:

Biology and other natural sciences

Tahun:

1998

Edisi:

Penerbit:

Prentice Hall

Bahasa:

english

Halaman:

501

ISBN 10: